Terms & Conditions

• Please be informed that a non-refundable down payment of IDR 500,000 per person is required to secure your reservation.
• Reservations will be held for a maximum of 15 minutes past the booking time. We understand that delays may occur. If you anticipate a delay, we kindly request prior notification.
• The Degustation Menu (14 courses) will take approximately 120 minutes, while the Chef’s Journey (17 courses) will take approximately 150 minutes.
• To ensure the ultimate experience, all guests at the same table are required to select the same set menu.
• Children above the age of 12 are welcome, provided they participate in dining from our menu.
• Our dishes may contain pork, seafood, nuts, gluten, and dairy products in various forms, both raw and cooked.
• If you have any allergies or dietary restrictions related to these ingredients, please inform us at least 3 days prior to your reservation date or during the reservation process, as we are unable to accommodate last-minute requests.
• We appreciate your enthusiasm for exceptional wines and understand that you may wish to bring a special bottle to enjoy with your meal. Please note that for each bottle of wine you bring, you are required to purchase a bottle from our curated selection. This policy is in place to ensure we maintain our high standards of service and offer a diverse and high-quality wine list that complements our cuisine.
• The above policy does not apply to liquor and no outside liquor is permitted.
• Our dress code is smart-casual. Flip-flops and slippers are discouraged.
• We now accept only cashless payments.
• Our menu is not available as a takeaway service.
• For any further questions, please feel free to contact us on WhatsApp at +62-819-1725-2227.
• Should you need to cancel or reschedule your reservation, please inform us at least 48 hours in advance to avoid a cancellation fee of 50% of the down payment. Same-day cancellations are non-refundable and we are unable be reschedule these.